The perfectly meaty texture of these portobello mushrooms makes this an ideal entree for vegetarians and non-vegetarians alike. A wonderful blending of...
Author: Michelle Bates-Phipps
Leftover steak? No problem! I had leftover flank steak, but you could use any steak you have on hand. Add some cheese,caramelized onions and steak sauce...
Author: Robynne Glenn
http://www.mamas-spot.com/post/2013/08/05/Mamas-Monday-Meals-Sticky-Apple-and-Balsamic-Pork-Chops-So-YUMMY-HeinzVinegar.aspx This site's got some more...
Author: shelly brown
This was always a favorite of mine as a kid - and I loved taking leftovers to school the next day for lunch and eating it cold (with a little malt vinegar)....
Author: Jennifer H
This is a meat and gravy all in one dish. It's key to keep enough liquid in your skillet while cooking to provide gravy when it's done. You can use basically...
Author: Lynn Socko
When it is cold outside, we don't like to grill. So we broil our steaks indoors under the broiler. (I cooked this steak on an inside grill appliance) The...
Author: BonniE !
A realy good sandwich, every body in my family loves it.
Author: Robert Nelson
Spicy twist to pork chops and so easy to make.
Author: Elaine Laskowski
This steak recipe makes it's own spicy sauce. When finished cooking you can slice, put some sauce over the meat and wrap in warm tortillas and you will...
Author: Juliann Esquivel
I was very pleasantly surprised at how nicely this came together. It is super easy, not terribly expensive and the end result is delicious. It is a very...
Author: Connie Ottman
This recipe comes from a 1987 cookbook, put together by a bunch of women sending in their favorite recipes, kind of like we all do right here on JAP!
Author: Judy W
The steak is chopped by pulsing quickly in a food processor into tender little pieces.SaveS lots of time. Unknown source
Author: Lynnda Cloutier
Author: Kitchen Crew
I like country fried steak at home or at a restaurant. I like the white gravy or brown gravy. I like it with onion or without onion.
Author: Bobby (*_*)
what if steak and alfredo are combined on casserole,so i create this recipe.
Author: raymond spencer
My ex mother in law who is a fabulous cook and a wonderful woman whom I adore taught me how to make this tender swiss steak.
Author: Laura Yoder
I combined two old recipes to make these they came out tender and flavorful:)
Author: Renee King
This is a simple yet flavorful way that I love to make London Broil. London broil is a very lean cut of meat. Marinading is one of the best ways to tenderize...
Author: Nor Mac
My husband loves steak and whiskey so why not combine the two. We found this recipe on line and made it for Father's Day. It was a hit! The original recipe...
Author: Lisa Swarm
Remember the saying, "An apple a day keeps the doctor away?" Researchers have said we may reduce the risk of colon, prostate, and lung cancer. We're a...
Author: Kathryn Hartwell
My family loves this recipe, This is what they ask for all the time. Wonderful served with mashed potatoes.
Author: Vicky Arnold
My mom used to make this for my dad when he was workin in the lumber business. The smell of it used to drive me crazy enough to take a taste when no one...
Author: Brenda Shaw
This is 1 of the many recipes that I have developed over my lifetime of outdoor life.
Author: Rev BJ Friley
Got this recipe out of the book. How to grill every thing. I made a few changes to it. To fit my taste.They are soo good this way.
Author: Bob Wakeman
This marinade works well with any meat and is great for meat that is for the grill.
Author: Richard Hoover
Looking for a way to impress your guests? Try this recipe... steaks stuffed with feta cheese, roasted red bell peppers and spinach. However, the piece...
Author: Darci Juris
My Mom made this on weeknights she sometimes used a fresh Hatch green chili for heat or fresh Pablano pepper for sweetness, it's quick easy and sooo yummy!...
Author: Tracy Rogers
I had this for dinner to night and its just delicious ! I got this recipe and picture off of Taste of home web site , it was posted by a John Smalldridge...
Author: Karla Everett
This is very good gravy,, Made bake rice in the oven same time.. the gravy on the rice is soooooo good... yummo..dinner being cooked while you do other...
Author: Brenda-Lee Barajas
Lemon and basil combine nicely into a pesto topping for steaks.
Author: Eve Peterson
I live in Miami so basically we can grill all year long. My daughter and I enjoy coming up with new things to do on either our propane or charcoal grills....
Author: Deneece Gursky
There's nothing better than grilling steak when the weather is warmer and the marinade for this flank steak is excellent. It gives the meat a great smoky...
Author: Angie Robinson
What an easy and great idea! Recipe and photo found on Facebook.
Author: Sheila M
This is a nice all-in-one meal that uses the microwave to help get it on the table quickly. If you can't find garlic pepper, use 1 1/2 teaspoon each garlic...
Author: Cyndi Holman
This recipe came from a friend and she got it in her college days. She saya its a little different but a wonderful flavor and it has stood the test of...
Author: Zelda Hopkins
I used to work at the Dairy Queen many years ago. This is the way we did our steak fingers for the Steak Finger baskets. They were made up ahead and kept...
Author: Gail Welch
This recipe is absolutely the best! If you like a great cheese steak, you've got to try this, courtesy of Pat's King of Steaks, Philadelphia PA.
Author: Karen Vandevander
This recipe gives you 2 great recipes all in one; you get both your stuffing and pork; all in one dish! Yummy!
Author: Connie McGinnis
Original Recipe from Guy Fieri. I just changed it up a little bit. Its fabulous and a big hit at my house! I served them with Sofrito Mashed Potatoes,...
Author: Helene Mulvihill
You'll need your grocery store's butcher's help with this, but just ask, they'll be happy to do it for you!! This is VERY tender and OH SO GOOD because...
Author: Kelly Williams
This dish has been in my files for a while now and I rediscovered it. This is so good and so easy. You can switch out the soup with several different flavors...
Author: Ellen Bales
This is one of my husband's favorite meat dishes.
Author: irene BETHEL
Your family will love this country fried steak. Its delicious! I used to make it, but over the years, my husband has taken over the job of country fried...
Author: Amy H.
When we cut our deer loins up for steaks, we cube them with a machine. So, actually it is tenderized twice, where the pattern on meat is cubed. I got tired...
Author: Peggi Anne Tebben
I came up with this recipe while looking for something different to do with pork chops. I love making this during the holidays as the red and green peppers...
Author: cyndy ladas
These pork chops are so easy to make with only 2 ingredients and they are so tender and have a delicious taste with the onion mushroom gravy that they...
Author: Karla Everett
I have always loved the taste of Pork steak, but it was always a little tuff, so I started expermenting, I think you will agree with me, it is so tender...
Author: Patricia Davis
This is SUCH a delicious sandwich - flavorful, hearty and perfectly tender. I couldn't find the rosemary garlic pepper rings that Barbara calls for in...
Author: Barbara Mayo
My husband and sons love this dish because they are huge meat eaters. I often prepare this dish because it is simple, tasty, and doesn't take all day to...
Author: Diane Sangster
One night, trying to figure out something different for dinner, I came up with this. I'd had national chain pizzas like this but mine is a little different...
Author: Nancy Gregory